Roasted Chickpeas

Method

1. 1Step 1. Preheat oven
2. 2Step 2. to 200°C.
3. 3Step 3. Dry the chickpeas
4. 4Step 4. thoroughly with a clean kitchen towel. Removing as much moisture as possible helps them get crispy.
5. 5Step 5. Toss chickpeas
6. 6Step 6. with olive oil, paprika, garlic powder, and salt in a bowl.
7. 7Step 7. Spread chickpeas
8. 8Step 8. on a baking sheet in a single layer.
9. 9Step 9. Roast for 20-25 minutes
10. 10Step 10. , shaking the pan or stirring halfway through, until golden and crispy.
11. 11Step 11. Cool slightly
12. 12Step 12. and garnish with rosemary if desired.